Description
The gluten-free Alnavit organic gnocchi with quinoa are a true Italian classic – but reinterpreted: in just 2 minutes they are al dente and ready to enjoy.
Ingredients
Mashed potatoes* 70% (water, potato flakes*, antioxidant: rosemary extract*), quinoa flour* 10%, corn flour*, potato starch*, corn starch*, rice flour*, sea salt, acidity regulator: lactic acid
*from organic farming
May contain traces of SOYA.
Nutritional values
| Average nutritional information | per 100 g |
|---|---|
| Energy | 647 kJ / 152 kcal |
| Fat | < 0,5 g |
| thereof | |
| - of which saturates | < 0,1 g |
| Carbohydrate | 36 g |
| thereof | |
| - of which sugars | < 0,5 g |
| Fibre | 1 g |
| Protein | 1,6 g |
| Salt | 1,4 g |
Storage
Storage and usage conditions
Store in a dry place and protect from heat. After opening, store in the refrigerator and consume within 3 days.
Preparation
Add the organic gnocchi to plenty of boiling salted water and cook for 2 minutes, or fry in a pan with a little oil for 3 minutes, stirring occasionally.
Description
Gluten-free gnocchi made from potatoes and quinoa, pasteurised (organic)
ศิริพร ทองดี (verified owner) –
สั่งซื้อเป็นครั้งที่สองแล้วค่ะ ได้ตามที่ต้องการเลยค่ะ อร่อยและบรรจุดีมากค่ะ
山田 葵 –
お買い物のたびに必ずカゴに入れています。 新鮮な状態で素早く届きました。 配送も早くて助かりました。
류현우 –
매달 꾸준히 사고 있어요. 가성비 나쁘지 않아요. 재구매할 거예요.
문채원 –
반신반의하며 샀는데 정말 잘 샀어요. 맛은 좋은데 양이 조금 아쉬워요. 배송도 빨랐어요.
Ксения Павлова (verified owner) –
Беру уже второй раз. Нормально, ничего особенного, но и не плохо.
池田 紗英 (verified owner) –
リピート購入です。 風味が豊かで家族全員のお気に入りです。